GF Cinnamon Raisin Bread 1 loaf (frozen)

HK$88.00
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The Cake Minstrel’s Cinnamon - Raisin Bread , is made with sorghum flour, tapioca starch and arrowroot powder.


Using organic coconut oil and coconut sugar, eggs and flaxseeds.


It is suitable for those who are gluten free and/or lactose intolerant.


This bread is great lightly toasted and smeared with your favourite spread, or filled with your favourite sandwich fillings!


Keep the bread frozen to extend its shelf life.


Suggestion: wrap a pair of slices in cling film and store in the freezer.


Take out only what you need. Keep in the fridge in an airtight container. Consume within 5 days if in fridge


Fresh Made in Hong Kong


Ingredients:


Sorghum Flour


Tapioca Starch


Arrowroot Powder


Xanthan Gum


Rice Bran


Flaxseed meal


Organic Coconut sugar


Yeast


Organic Raisins


Cinnamon Powder


Cardamom Powder


Eggs


Organic Coconut Oil


Apple Cider Vinegar


Water